Rum
Ginger beer
Find Goslings Near You

Goslings Black Seal Rum® Cinnamon-Rum Sauce

Ingredients

1 cup unsalted butter
 1 cup dark brown sugar
 1 tsp cinnamon
 ¼ tsp salt
 ¼ cup Goslings Black Seal Rum®
 1 tsp vanilla extract

Method

Melt butter over medium-low heat. Add sugar, cinnamon, and salt and whisk until smooth and bubbling, about 5–6 minutes.
Remove from heat and whisk in Goslings Black Seal Rum® and vanilla.

Share:

Facebook-f Instagram X-twitter

You May Also Like

Goslings Black Seal Rum® Raisin Pears
Goslings Black Seal Rum® Cranberry Chutney
Goslings Black Seal Rum® Cinnamon-Rum Sauce
Goslings black seal® rum & maple Sweet potatoes
Traditional Chestnut Stuffing
Sweet potato pound cake with goslings black seal rum glaze
Pineapple Rum-Glazed Holiday Ham
Goslings Black Seal Rum Balls
Grog grilled tuna
Goslings grilled rosemary wings

Shop The Complete Collection

Shop Now

enter at your leisure (if you’re 21+)

Date Of Birth

Month
Day
Year

By entering this site, you are agreeing to our Privacy Policy. Please do not share or forward to anyone underage. ©2025 Gosling Castle Partners. All rights reserved. Imported in the US by Castle Brands. Pearl River, NY.